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Raw Dough
Pre-proves Dough
pre proven
Partly-baked
Thaw & Serve
Article image_Marathon Bread

Marathon Bread

Article-No. 939
Weight per item: 500 g
Quantity per box: 8 Items
Boxes per pallet: 50 Boxes

Preperation notes

Thawing Time
30 Min.
Baking time
20 Min.
Temperature
210° Celsius

Convenience level

Raw Dough
Pre-proves Dough
pre proven
Partly-baked
Thaw & Serve
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