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Raw Dough
Pre-proves Dough
pre proven
Partly-baked
Thaw & Serve
Article image_Cheese snail

Cheese snail

Article-No. 904
Weight per item: 130 g
Quantity per box: 50 Items
Boxes per pallet: 60 Boxes

Preperation notes

Baking time
20-22 Min.
Temperature
165-175° Celsius

Convenience level

Raw Dough
Pre-proves Dough
pre proven
Partly-baked
Thaw & Serve
Matching products
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